Gallá’s special Christmas Eve buffet will be served on Tuesday, 24 December. The buffet will be served three times, at 1 p.m., 4 p.m. and 7 p.m. The duration of the table reservation is 2 hours.
SPECIAL CHRISTMAS EVE BUFFET
Green salad, roasted pumpkin seeds, lingonberry vinaigrette M, G, VEG
Gallá's Lappish potato salad M, G, VEG
Roasted turnip with kale pesto L, G
Roasted beetroot with Peltolan blue cheese L, G
Juniper-marinated whitefish and malt bread croutons L
Smoked salmon and horseradish cream M, G
Prawn from the Arctic Ocean with crayfish and cut brandy mayonnaise M, G
Roe paste, Tornio crispbread and fennel L
Smoked reindeer Caesar salad L, G
Reindeer liver mousse, pickled apple and cranberry L, G
Beef pastrami, celery and pickled mushrooms M, G
Gallá's bread assortment with seasoned butter L
Ham with cut brandy mustard L, G
Carrot casserole and swede casserole L, G
Smoked salmon with Sandefjord sauce L, G
Sautéed reindeer with mashed Lappish potatoes, lingonberries and pickled cucumber L, G
Sea buckthorn financier with white chocolate cream VL, G
Cut brandy cream pudding with lingonberries L, G
Finnish cheeses, talkkuna crispbread and cloudberry jam L
65€/adult
29€/young person aged 11–15
1€ per year of age for children aged 1–10